Brown Family Farms Pure Maple Syrup, Medium Amber, Vermont, 32-Ounce

Product Features

  • Made from sap with a slightly lower sugar content in a BPA Free Plactic Jug
  • Sap is boiled longer to get the proper density
  • A somewhat darker syrup
  • Mild yet slightly stronger maple flavor
  • Ships in Certified Frustration-Free Packaging

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3 Comments

N. Smith "Tech Savant" on April 12, 2015 at 10:53 PM.

REAL Maple Syrup I thought maple syrup was maple syrup but, apparently things have changed over the last several years. I noticed a while back that the maple syrup I purchased in the store (even organic) had an “odd” taste. It just didn’t taste right. I tried several types but, with the same result.Then I read a review on here about Vermont having tougher standards for maple syrup. As in something about not allowing other sweeteners or something, don’t remember exactly.Anyway, I…

B. L. Johnson on April 12, 2015 at 11:21 PM.

“Vermont Grade A Medium Amber” Maple Syrup 0

Linn C. "Linn C." on April 12, 2015 at 11:45 PM.

maple syrup 0